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I mentioned that I was going to make these and got some requests to show what I was making. If you like this video then please let me know and I will do more of them! Recipes will follow, it’s late and I’m going to bed but please someone remind me if I forget to post them tomorrow! Thanks =) I can’t remember where I got my foil containers from as it was a long time ago (I bought in bulk!) but I found lots of them on ebay, like these for example: cgi.ebay.co.uk Follow me on Twitter: twitter.com My Blog: latinainglesa.blogspot.com Besos xxx
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★★★★★ PLEASE READ ME~!!! ★★★★★ Hey everyone! It’s been awhile since I uploaded a cooking video. I’ve been getting SOOOO many requests to do more cooking videos, so I decided to film one today because Aiden was making something yummy for dinner! Today he made some Japanese Udon Noodles (우동). It’s really good and simple to make! Enjoy! Things Used : 5 pieces of shrimp Red Pepper Scallions Some green thing (i found out what it’s called! “coriander”) 오뚜기 frying mix 오뚜기 bread crums 한으름 udon noodles kikkoman udon soup base (have to add water) ★ BLOG : www.beautifymeeh.com ★ FACEBOOK www.facebook.com ★ TWITTER : www.twitter.com @beautifymeeh .
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Waffles: 1 3/4 c Flour 1 T Baking Powder 1/4 t Salt 2 Egg Yolks 1 3/4 c Milk 1/2 c Cooking Oil 2 Egg Whites Mix first 3 ingredients in bowl, set aside. Mix next 3 ingredients in bowl. Stir into dry ingredients just until moistened (should be lumpy) Beat egg whites in separate bowl until stiff peaks are formed. Gently fold egg whites into mixture. Leave some egg white fluffs (do not over mix). Pour into waffle iron and enjoy! This is our favorite recipe for waffles and it comes from my Better Homes and Gardens “New Cook Book” from 2000. Thanks for watching!
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This video demonstrates our Royal Prestige cookware that we recently purchased (financed). You can make fantastic meals all in one pot. It saves energy and won’t heat up the kitchen like oven cooking. To be honest, this cookware is not cheap. So if you don’t have this cookware right now at home, you can use the regular way in the oven. 350 degrees for up to 1 hr done to your preference. It is recommended to use a deeper cooking dish because of the amount of liquid used. More Information: www.tablecharm.com Enjoy! All rude comments will be deleted and you will be blocked from my channel.
