Hoi Sin Beef Stir Fry is a simple Asian inspired main meal that is quick to prepare. Fresh vegetables and tender beef are combined with a delicious sauce and served on a bed of noodles or rice. Perfect for the whole family and easy enough to prepare as a weeknight dinner -give it a go! ONE POT CHEF COOKBOOK – NOW AVAILABLE: www.lulu.com NOW AVAILABLE ON iTUNES iBOOKSTORE: itunes.apple.com MY SECOND CHANNEL: www.youtube.com PLEASE SUBSCRIBE! au.youtube.com FOLLOW ME ON TWITTER www.twitter.com BECOME A FAN ON FACEBOOK www.facebook.com FOLLOW ME ON GOOGLE+ gplus.to ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 500g Beef Strips 2 Carrots (cut thinly) 1 Brown Onions (sliced into thin wedges) 2 Sticks of Celery 1/3 Cup of Hoi Sin Sauce (about 80ml) 1/4 Cup of Hot Water Serve with Rice or Noodles NOTE: Feel free to use any vegetables you wish Preparation Time: About 10 minutes Cooking Time: About 10 minutes SERVES 4 ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial) More cooking videos at: www.onepotchefshow.com Music Track “Bright Wish” and “Peppy Pepe” by Kevin MacLeod incompetech.com Royalty Free Music – Used with Permission under Creative Commons license.

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★★★★★ PLEASE READ ME~!!! ★★★★★ Hey everyone! It’s been awhile since I uploaded a cooking video. I’ve been getting SOOOO many requests to do more cooking videos, so I decided to film one today because Aiden was making something yummy for dinner! Today he made some Japanese Udon Noodles (우동). It’s really good and simple to make! Enjoy! Things Used : 5 pieces of shrimp Red Pepper Scallions Some green thing (i found out what it’s called! “coriander”) 오뚜기 frying mix 오뚜기 bread crums 한으름 udon noodles kikkoman udon soup base (have to add water) ★ BLOG : www.beautifymeeh.com ★ FACEBOOK www.facebook.com ★ TWITTER : www.twitter.com @beautifymeeh .

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ONEPOT CHEF COOKBOOK – NOW AVAILABLE: www.lulu.com PLEASE SUBSCRIBE! au.youtube.com FOLLOW ME! www.twitter.com BECOME A FAN ON FACEBOOK! www.facebook.com Special Fried Rice is a classic Chinese takeaway favourite. Boiled rice is wok-fried with bacon, spring onion, omelette, baby prawns and mixed vegetables. Seasoned with soy sauce, this amazing dish will keep the family happy, and help to stretch the weekly food budget! ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 2-3 Cups of Cooked, Boiled Rice (1 day old is best) 2-3 Rashers of Bacon (Diced) 1 1/2 Cups of Mixed Frozen Vegetables 2 Eggs (Beaten and Fried, to make a plain omelette) 1 Spring Onion 1 Can of Baby Prawns / Shrimp (drained) Soy Sauce (to taste) Preparation Time: 10 minutes Cooking Time: 10 minutes ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a converstion chart if using Imperial) More cooking videos at: www.onepotchefshow.com Music by Kevin McLeod (Used with Permission) http

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PLEASE SUBSCRIBE! au.youtube.com FOLLOW ME! www.twitter.com CHECK OUT MY NEW CHANNEL! www.youtube.com BECOME A FAN ON FACEBOOK! www.facebook.com Meatballs are a delicious, tasty addition to any pasta based meal. They are also perfect as a snack or served with vegetables. You can make them from any minced (ground) meat such as beef, pork, lamb or chicken. This video shows you how easy they are to prepare, and how to make them for a fantastic Meatball Bake that your family will love! =================RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 1.5 Kg of Minced Beef (Ground Beef or other meat) 4 Eggs (Beaten) 1 Tablespoon Mixed Dried Herbs 4 Slices of Bread (processed into crumbs – about 2 cups) 1 Onion (Finely Chopped) MEATBALL BAKE: 1 Large Bottle of Tomato Pasta Sauce 2 Cups of Grated Cheese Preperation Time: 10 minutes + 15 minutes chilling time Cooking Time: 10 minutes + 20 minutes (if making Meatball Bake) ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a converstion chart if using Imperial) Music by Kevin McLeod (Used with Permission) incompetech.com

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ONEPOT CHEF COOKBOOK – NOW AVAILABLE: www.lulu.com PLEASE SUBSCRIBE! au.youtube.com FOLLOW ME! www.twitter.com BECOME A FAN ON FACEBOOK! www.facebook.com Chocolate Chip Cookies are without doubt the most popular biscuits in the world. These sweet, comforting treats will always bring a smile to your face! ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 125g Soft Butter 1/2 Cup of White Sugar 1/2 Cup of Brown Sugar 1/2 Teaspoon of Vanilla 1 Egg (Beaten) 1 3/4 Cups of Self Raising Flour 250g Chocolate Chips Preperation Time: 10 minutes Cooking Time: 10-12 minutes (per tray) Makes Approx. 40 cookies! ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a converstion chart if using Imperial) Music by Kevin McLeod (Used with Permission) incompetech.com

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ONE POT CHEF COOKBOOK – NOW AVAILABLE: www.lulu.com PLEASE SUBSCRIBE! au.youtube.com FOLLOW ME! www.twitter.com BECOME A FAN ON FACEBOOK! www.facebook.com This is my recipe for “Creamy Pasta Salad” – just like the kind you would find in your local supermarket, deli, chicken shop – but quick, easy and cheap to make! It will be a hit at your next party or BBQ – and the family will be instantly addicted! ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 500g Cooked Pasta (Macaroni or Elbow is best) – rinsed in cold water and cooled 1 cup Plain Mayonaise 1 x 250ml carton Long Life Thickened Cream Tomato Sauce / Ketchup Mild American Style Mustard Onion Crushed Garlic 1 Grated Carrot 3 Diced Tomatoes Preperation Time: 10 minutes Cooking Time: 10 minutes to cook pasta Music by Kevin MacLeod incompetech.com

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My Italian Grandma makes meatballs for a big party. Isn’t she adorable? And look at those meatballs! YUM!! Please leave a comment — she LOVES to hear what you have to say!

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